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Made at Home concludes its trainings on homemade food in Hasbaya || Newspapers (Arabic)


Made at Home concluded last week the last sessions of its training cycle on homemade food in the area of Hasbaya- Marje3yoon.  This activity was implemented within the framework of its programme on women’s economic empowerment in rural areas while focusing on international standards of safety and quality as per the HACCP system.  The training cycle was implemented in six different parts of the country with funding from the American Embassy in Beirut.  
The last training cycle extended over three days and was organised at the Farah social organization in Hasbaya.  The event was concluded with a tasting ceremony attended by representatives of local organisations, social and political figures as well as municipal members.
Source: Al-Mustaqbal 30 April 2013

For more information about these sessions please review the news published on the WEEPortal on the 16th of April and entitled: “Made at Home organises its fifth training cycle in Rashaya

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